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1.
Food Res Int ; 137: 109431, 2020 11.
Artigo em Inglês | MEDLINE | ID: mdl-33233113

RESUMO

The rheological behavior and thermophysical properties (density, specific heat, and thermal conductivity) were experimentally determined as function of temperature (1-66 °C) and solid soluble content (13.6-45.0°Brix) for Malbec grape juice aiming at designing the unit operations involved in beverage industries. Mathematical modeling was performed to provide valuable information about the rheological behavior and thermophysical properties of Malbec grape juice at different concentrations and temperatures. The Ostwald-de Waele model fitted the concentrates rheological behavior with high accuracy. The consistency coefficients were significantly reduced by the temperature increase, following an Arrhenius relationship with activation energy ranging from 11.02 kJ/mol (45.0 °Brix) to 11.54 kJ/mol (21.0 °Brix). In contrast, they were increased by the higher concentration levels, ranging from 0.2044 Pa.sn (13.6 °Brix, 6 °C) to 20.9451 Pa.sn (45.0 °Brix, 1 °C). The flow behavior index was not influenced by temperature; however, it was strictly related to the concentration, assuming shear-thinning behavior (0.96 < n < 0.54), regardless of the solid soluble contents. Density, specific heat, and thermal conductivity were significantly correlated with both the temperature and concentration parameters by second-order polynomial models. The obtained results can be suitable for the potential use of Malbec juice concentrate as a chaptalization agent in winemaking and grape juice production.


Assuntos
Vitis , Sucos de Frutas e Vegetais , Reologia , Temperatura , Condutividade Térmica
2.
Artigo em Inglês | MEDLINE | ID: mdl-26943338

RESUMO

This study investigated the rheological behavior of raw physicochemical sludges and sludges that were digested at different organic loading rates (OLRs) (1, 5, 10 and 15 gVS L(-1) d(-1)) during methanogenesis suppression to produce hydrogen anaerobically. The Herschel-Bulkley model was used to describe the rheology of these sludges with specific properties. The results indicate that the Herschel-Bulkley model adequately described the rheology (τ0 ≠ 0) of this type of fluids (R(2) > 0.98). In addition, the raw physicochemical sludges and those that were digested at different OLRs had dilatant behaviors (n > 1), which increased with increasing OLR. These results identified the apparent viscosity, yield stress, pH and OLR conditions that allow for the production and suppression of methane, as well as the conditions that guarantee the production of hydrogen.


Assuntos
Hidrogênio/química , Metano/química , Esgotos/química , Fenômenos Químicos , Humanos , Modelos Teóricos , Reologia
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